Savor the Symphony

For the seventh consecutive year the Phoenix Symphony’s Savor the Symphony Women’s Luncheon was a sold-out success. The Feb. 8 event at Symphony Hall afforded the 350 guests from across the Valley the opportunity to enjoy an exclusive sneak peek at the rehearsal of Broadway star Matt Doyle, who performed later that evening. The women then enjoyed a delicious lunch prepared by Lisa Dahl, the celebrated chef of Sedona restaurants Dahl & Di Luca Ristorante Italiano, Cucina Rustica, Pisa Lisa and Mariposa.

DeeDee Vecchione chaired the luncheon, and Jane Jozoff served as honorary chair. Funds raised from the event support the Symphony’s Education and Wellness programs, touching the lives of more than 125,000 individuals each year.

PHOTOS COURTESY THE PHOENIX SYMPHONY

Darcy and DeeDee Vecchione, 2019 Savor the Symphony chair

Diane O’Malley, DeeDee Vecchione, Bea Rocklin, Missi Harrington and Nan Howlett

Jane Jozoff, honorary chair, and Molly DeFilippis, Symphony board member

Mal and Jane Jozoff with Jan Lewis (right)

Subyn Wadsworth, event emcee

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